Maltivor supports the development of a resilient agri-food sector by producing nutritious, low-impact and flavorful ingredients.
We are committed to preserving agricultural resources by upcycling the grains from local breweries : brewers’ spent grains (BSG).
Although already used in various processing ways, spent grain is a significant issue for breweries, whose numbers continue to grow each year.
Maltivor goals are to reduce the food industry impact, keep unique flavours and offer nutritious ingredients.
| Sales markets | Western Europe |
|---|---|
| Primary business activity | Manufacturer: Ingredients / Additives |
| Affiliated categories: | Meat replacer More |