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Sucralose is a high-intensity sweetener that delivers the delightful sweetness of sugar without the calories. It is derived from sucrose through a specialized process. Sucralose is incredibly sweet, approximately 600 times sweeter than sugar, while remaining heat-stable and suitable for cooking and baking.
Product Features:
Zero Calories: Sucralose provides the sweetness you crave without contributing any calories to your diet.
Sugar-Like Taste: It closely replicates the taste of sugar, making it a favorite choice for those looking to reduce their sugar intake.
Heat Stability: Sucralose retains its sweetness even at high temperatures, making it perfect for various culinary applications.
Product Applications
1. Beverages: It enhances the sweetness of soft drinks, sports drinks, flavored water, and more.
2. Baking: Sucralose is ideal for baking recipes, allowing you to create sweet treats with reduced sugar content.
3. Desserts: Use it in the production of sugar-free desserts such as ice cream and pudding.
4. Tabletop Sweeteners: Sucralose-based sweeteners are popular as sugar substitutes for individual use.
5. Processed Foods: Many processed foods, from canned fruits to salad dressings, incorporate Sucralose to reduce sugar content while maintaining sweetness.