Saccharin

Saccharin is a safe, artificial sweetener which is 350 to 500 times sweeter than sugar, yet has zero calories. JMC supplies saccharin to some of the world’s largest quality-oriented multinational food and medicine producers.

JMC produces saccharin using the traditional Remsen and Fahlberg Process which was discovered in 1879. JMC is the only company that produces all of the high purity raw-materials including OTSA (ortho-Toluenesulfonamide) on its own production lines. No organic solvents are used during the process and JMC’s complete, vertical integration ensures the highest purity materials which delivers the highest quality saccharin available.

JMC’s saccharin meets the food safety standard, FSSC 22000 and JMC’s consumer product, Dream Sugar, is sold across South Korea.