Quick cooking rice, cereals and pulses - Ready To Do

Simplifies the uses of Cereals and Pulses in the food industry: they cook exactly in the required time, ensuring optimal performance for the most various applications and are completely natural.

They are processed only using hot water and air, in a continuous flow process. They do not contain any type of additive and are therefore 100% clean label. Cooking time, moisture and cooking methods are flexible. The ideal ingredients for Vegans, Vegetarians and Flexitarians. The possibilities of customization are illimited and they are totally natural ingredients.


Types All types of rice, spelt, kamut®, buckwheat, barley, red and white quinoa, brown, green, red, coral and yellow lentils, green and yellow peas, chickpeas, Black eyed beans, etc.



End Uses Ready meals (wet processes) rehydrated cold or hot: chilled meals, salads, canned cereals, dairy, doypacks;shelf stable ready meals (dry processes): dry mixes, cup applications, snacks;packaging.