L.E.V.

Product description

Discover the power of nature through the portfolio of L.E.V: liquid extracts, distellates, tinctures, infusions,etc. Also get inspired by the final products in form of sprays, drops,etc.

Specifications

Categories	Finished Food CategoriesDairy
Sales markets	Western Europe; Eastern Europe
Certifications	Natural; Organic

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Rice Syrup

Brown rice syrup is a light amber colored syrup, with a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO-free natural enzymes which is filtered and concentrated to heavy syrup. It is a healthy alternative to refined sugar an...

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AnyAddy (MC) E461

Methyl Cellulose (MC) (E461) is a modified cellulose, cellulose is probably the most abundant organic substance existing in nature and is the major constituent of most land plants.
The raw material for modified celluloses is cellulose pulp, which is produced from wood pulp.
...

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AnyAddy (HPMC) E464

Hydroxypropyl Methyl Cellulose, Hypromellose, HPMC (E464) is a modified cellulose derived from cellulose pulp, which is derived from wood pulp.
This additive is available at a range of viscosities and also possesses the unique characteristic of thermal gelling. A gel is formed at higher...

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Astaxanthin

AstaReal® Astaxanthin from the microalgae, Haematococcus pluvialis, is a natural carotenoid that can be found in arctic marine environments. Astaxanthin is what gives the pink and red color to salmon, shrimp and lobster. The most abundant source of Astaxanthin in nature is Haematococcus p...

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Enzymes

Enzymes are omnipresent in the living world and play an essential role in the different stages ofbaking process.They naturally replace chemical additives and emulsifiers in the production of conventional and gluten-free bread, pizzas and baked goods, both industrial and artisanal.We can offer a wide range ...

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Locust Bean Gum

Locust bean Gum is a natural compound extracted from the seeds of the carob tree, a tree grown mainly in the Mediterranean area. Used as an additive, locust bean gum has a thickening, emulsifying, stabilizing and gelling function.It is a natural food additive used for both hot and cold processing. Thi...

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