DL-Malic Acid

Product description

DL-Malic Acid (E296) is a white, crystalline product produced by chemical synthesis of maleic acid. DL-Malic Acid has a strong acidic taste and is available in different granulation types. It can be used as an acidulant or antioxidant for different applications in the food and beverage industry, the pharmaceutical industry and as technical additive in the textile and cleaning industry.

More products from UD Chemie GmbH

L(+) Tartaric acid

L(+) Tartaric acid and its tartrates (E334 / E336 / E337) are colourless crystals or white and crystalline granule. Tartaric acid and its tartrates are available in different granulations. They are used in many different applications like as acidity regulator in the food industry, as retarding agen...

More info

Gelatin

Gelatin is a straw yellow polypeptide, which is obtained by hydrolysis of the collagen of connective tissue in animals. It is available as Pigskin- and Calfskin gelatin in different Bloom-Types. Gelatin is used in different applications as gelling agent or stabilizer e.g. in the food industry, phar...

More info