Cosaic develops Cosaic Neo, a unique natural multifunctional emulsion as a food ingredient to enhance the texture and stability of dairy and dairy-free product. It reconciles product performance sought by the industry with sensory experience sought by consumers. All at once, by itself - 8 functionalities in 1 ingredient thanks to its complex microstructure naturally combining fats, proteins and fibers. Cosaic Neo is born from yeast biomass fermentation to set new rules for food ingredients.
| Sales markets | North America; Western Europe |
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| Primary business activity | Manufacturer: Ingredients / Additives |
| Affiliated categories: | Emulsifiers, Stabilisers, Thickeners |Fat replacer |Lecithins More |