News

Canadian non-alcoholic beer brand raises $4 Million

15 Sep 2020

Canadian non-alcoholic beer brand Partake Brewing raised $4 million in a Series A funding round led by San Francisco-based equity firm CircleUp Growth Partners. Additional participation in the round came from Export Development Canada (EDC), Natural Products Canada, McLean & Associates, and Barrel Ventures.

The funding will be used to accelerate Partake Brewing’s growth in the U.S. market by securing key hires, growing its distribution and retail network and building consumer brand awareness. Already, the company has its five beers available in 3,000 retail outlets including Total Wine & More and Whole Foods. Each of its beers – IPA, pale, blonde, red and stout – have only 10 calories and are brewed from the traditional components of beer: barley, water, hops and yeast.

Canadian non-alcoholic beer brand raises $4 Million
Photo Courtesy of Partake Brewing

Partake Brewing, which was founded in 2017, has been self-funded up until this point. Nevertheless, the company said it generated a 250% increase in sales between 2019 and 2020.

The pandemic has helped push alcohol sales in recent months. Nielsen data showed that alcoholic beverage sales jumped 55% in the third week of March alone compared to the same time period a year prior. While non-alcoholic beer is not the same sort of inebriant as its alcoholic cousin, it is a growing segment in the overall space.

No longer simply a trend for Dry January, sober curious consumers have created a lifestyle around alcohol-free libations that has pushed major distributors to begin dipping their toes into the space. While Heineken has had its 0.0% MAXX line since 2017, this year Anheuser-Busch jumped into the space with its Budweiser Zero brand and Boston Beer Company just announced it will debut a non-alcoholic Hazy IPA next year.

Partake Brewing knows that large brewers have taken notice of this growing subset of consumers. In an interview with Food Dive, founder Ted Fleming said he was open to an eventual acquisition to increase distribution. He said he expects those talks to begin occurring next year.

Related news

Oat Barista: Innovation  for game-changing beverages

Oat Barista: Innovation for game-changing beverages

20 Nov 2025

Oat Barista is a clean label, sustainable, and innovative drink base specifically designed to create the perfect foam in one single ingredient.

Read more 
How younger consumers are redefining ingredient choices and rejecting brand loyalty

How younger consumers are redefining ingredient choices and rejecting brand loyalty

18 Nov 2025

Gen Z and millennial consumers’ preferences for transparency, functionality, and purpose are “redefining the very nature of consumption itself”, says SPINS.

Read more 
Hybrid formats and flexible positioning to disrupt category norms in 2026

Hybrid formats and flexible positioning to disrupt category norms in 2026

17 Nov 2025

Trend forecasters expect food and drink to move more fluidly across occasions, functions, and formats as consumers seek versatility, novelty, and convenience.

Read more 
Danone highlights digestive health as potential ‘tipping point’ for food industry

Danone highlights digestive health as potential ‘tipping point’ for food industry

13 Nov 2025

Danone is betting on a food industry “tipping point” that will bloat the market for healthy products, particularly those related to gut health.

Read more 
New UPF standard hoped to offer consumers ‘coherence and clarity’

New UPF standard hoped to offer consumers ‘coherence and clarity’

10 Nov 2025

Ingredients companies are being urged to enter “a new era of partnership and innovation” following the launch of the industry’s first non-UPF verification scheme.

Read more 
Faravelli at Fi Europe: Showcasing FARA® functional solutions for food and nutra

Faravelli at Fi Europe: Showcasing FARA® functional solutions for food and nutra

28 Oct 2025

At Fi Europe 2025 in Paris (stand 72M39), Faravelli showcases FARA® Customized Functional Solutions and a wide ingredient portfolio for food and nutra – delivering quality, innovation, and expertise.

Read more 
Agrigum Redefined FIBER

Agrigum Redefined FIBER

27 Oct 2025

Agrigum has transformed gum acacia into a natural, science-backed fibre that supports gut health, sustainability, and innovation across global food and nutrition applications.

Read more 
Expanding boundaries in food & beverage innovation

Expanding boundaries in food & beverage innovation

23 Oct 2025

IMCD and FrieslandCampina Professional expand partnership to deliver Kievit® across EMEA, enabling brands to enhance quality and accelerate time-to-market for tomorrow’s food & beverage creations.

Read more 
Amazon Grocery launch aims to balance quality with affordability

Amazon Grocery launch aims to balance quality with affordability

22 Oct 2025

Global e-commerce giant Amazon has introduced a new private-label food brand, combining existing Amazon Fresh and Happy Belly products with new everyday items.

Read more 
Powerade enters hydration space with launch of Power Water

Powerade enters hydration space with launch of Power Water

21 Oct 2025

Coca-Cola’s Powerade brand has launched a zero-sugar, electrolyte-enhanced functional water, marking the brand's entry into the hydration space.

Read more