Anhydrous Milkfat (AMF)
Product description
Anhydrous Milkfat (AMF)/butteroil is prepared from fresh pasteurized cream from milk produced by healthy cows. The product is in compliance with the standards and regulations for food safety in the country of origin and Codex Alimentarius. The product is packed in steel drums of 190 - 220 kg net weight. Product should be stored in a cool, dry environment, protected from moisture and foreign odours.
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Specifications
| Categories | Dairy Ingredients | Cow Dairy IngredientsCream - cow; Fats & Oils | Fats & Oils - AnimalMilk fat; Finished Food CategoriesCooking Fats & Oils; Finished Food CategoriesDairy |
|---|---|
| Sales markets | Western Europe; Eastern Europe |
| Supplied from | Belgium; France; Germany; Ireland; Netherlands; United Kingdom |
| Certifications | Halal; Health & Safety; Kosher; Quality assurance; Sustainable |
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Anhydrous Milkfat (AMF)
